Join the Access Family and see how we make software ideas become a reality!

Our core value of ‘Love work, Love life’ has been central to our success and so we’re looking for people to join us who share our passion for making things better every day, to help us achieve 2 million users of the Access Workspace platform.

Are you ready for the challenge?

 What are we all about?

At Access we love software and how technology never stays the same. It's this obsession that drives us to work closely across sectors to understand the business needs of our customers - from professional services to manufacturing to not for profits and more.

We're passionate about helping our customers stay one step ahead of the challenges facing their industry and business. That's why over 1 million users and over 35,000 organisations rely on Access software to help their organisation thrive. 

About you:

You are a talented and proven chef, with a passion to lead a team, creating and delivering delicious and consistent food. As well as having excellent communication, presentation and management skills, you’ll be passionate about food, ingredients and creating a smile when people eat. 

Day-to-day, you will:

• Lead a team of four (Sous Chef and Catering Assistants) to deliver great food to our employees & guests.
• Create a productive and successful kitchen with a high level of customer service and satisfaction.
• You must be passionate about food, ingredients and creating a smile when people eat.
• Driven with the ability to create and change menus and recipes to keep food fresh, dynamic and seasonal and to budget.
• Have excellent presentation, communication, and time management skills.
• Solid knowledge of health and safety, including high standards of hygiene, compliance and allergens information is current and up to date & stock management.
• Financially aware and able to create menus within budget and reduce waste.
• Ensure standards for EHO visits by adhering to standards and ensure the HACCP is adhered to
• Have insight and overview of the Epos system 

As a well-rounded Chef your Skills and Experiences likely include:

• Qualified to NVQ level 3 in Professional Cookery or be time served cooking in a similar environment and to similar numbers
• Level 3 food hygiene. 

What does Access offer you?

We are a growing software company and we deliver on what we say we do! We take the development of our people very seriously! We will work with you to carve out your success plan and an opportunity to accelerate your career and make a real difference.

In addition to our standard benefits of 25 days holiday, a match contributory pension and healthcare you will get:  

• A Competitive Salary
• Monday – Friday hours
• Giving Back/Charity days
• Quarterly Socials
• 6 weeks Sabbaticals (after 6 years of service)
• The Access Group Big Break: our all-expenses paid holiday to Spain

Become part of our amazing Access family!